Encapsulated extra virgin olive oil is ideal for the presentation of gourmet dishes, tapas…
Exclusive production of 1000 units.
high quality olive oil 100% farga, rich in polyphenols.
* Polyphenols have anti-inflammatory qualities and provide benefits against the negative effects of free radicals.
This extra virgin olive oil is made using a modified version of the spherification process. The resulting olive oil pearl has the aroma and taste of high quality olive with the texture of caviar.
Fruity medium-high intense flavor, with notes of almond, walnut and orange trees with some green notes (freshly cut grass, banana or green walnuts); Great balance between bitter and spicy sweetness and light final astringency.
PRODUCT: Sphere Edition
TYPE: Spherification extra virgin olive oil
CAPACITY: 50 g
BRAND: Filosofia Gourmet
INGREDIENTS: Extra Virgin Olive Oil 85%, water, gelling agent (E-401), firming agent (E-509)
* Average value for: 100 g
Energy value: 3700 KJ (900 kcal)
Saturated 14.6 g
Monounsaturated 75 g
Polyunsaturated 10.4 g
Carbohydrates 0 g
Total sugars 0 g
Proteins 0 g
Salt (NaCl) 0 g
Polyphenols 39.5 g
Ingredients: Extra virgin olive oil (85%), Water, gelling agent (E-401), firming agent (E-509). Store in a cool, dry place away from direct sunlight.